An inherent entrepreneur, Steven’s career began after graduating from the University of Western Ontario. An ownership and executive career in Oil and Gas focused on Marketing and Business Development eventually allowed him to establish Little Engine.
Coming from a lineage of entrepreneurs. Nicole began her career in Education after receiving degrees from UWO and the University of Calgary. Her career after teaching led to Real Estate Design & Development and Brand Marketing.
Scott holds a masters in Oenology with Distinction from the University of Adelaide. He has been with Little Engine since the beginning, after growing his skills in New Zealand, Australia and the Okanagan.
Growing up on the west coast with his strong Italian roots Adam was making wine from a young age with his father and grandfather in the basement, wine is in his blood. The cellar is his home away from home.
After gaining experience in Australia, Ontario, and New Zealand, Marco earned his master's degree in Viticulture and Enology from Montpellier SupAgro and Università degli Studi di Torino in Europe. After completing a harvest in France, he returned to British Columbia, where he began crafting distinctive wines and cultivating vineyards using organic practices. Marco is deeply passionate about sustainable farming and the stewardship of the land.
Amanda made the move to the Okanagan four years ago after spending the last 10 years working in international travel tourism as well as cruise ships. She has completed WSET 2 and holds a degree in Tourism Management from the Institut de Tourisme et d’Hôtellerie du Québec.
“I’ve been part of this amazing journey for the past three years, and it brings me so much joy to see familiar faces, remember your favourite wines and build real connections.
I’m proud to lead our team and empower them to create memorable, meaningful experiences. Nothing beats the energy of the winery, its stunning views, the atmosphere and of course, the wines!
When I’m not at the winery, you’ll likely find me by the water, traveling during our winter downtime and soaking in inspiration from the places I’ve visited or dream of visiting.
I feel incredibly grateful to be part of the Little Engine family, working alongside Steven, Nicole and our all-star team!”
FRENCH
“Aux gens du Québec et à tous les francophones à travers le pays,
Je fais partie de cette belle aventure depuis maintenant trois ans, et c’est toujours un vrai bonheur de revoir des visages familiers, de me souvenir de vos vins préférés et de créer des liens sincères.
C’est un immense plaisir de vous accueillir et de vous servir en français. Ce sentiment de familiarité et de fierté en échangeant avec vous, c’est ce que j’aime le plus! Votre loyauté et votre générosité à faire découvrir nos vins à votre entourage sont le plus beau cadeau que vous puissiez nous offrir.
Au plaisir de vous rencontrer ou de vous revoir très bientôt. Je vous lève mon verre en direct de notre belle vallée de l’Okanagan, santé!”
Nikki embarked on her wine journey in 2010 in tasting rooms along the Naramata Bench. She then pursued a career in sales with an agency in Calgary, before returning to the Okanagan. Nikki is a proud graduate of the WSET Level 3 and the Canadian Wine scholar program. Her dedication to sharing her expertise in food and wine is a testament to her passion.
Jamen has been working with Little Engine since its inception and is responsible for all Photographic content. He maintains a widely diverse client base across Canada, Mexico and the United States.